Factors associated with fruit and vegetable consumption among people in the highest risk area for Cholangiocarcinoma in Thailand. International Journal of Public Health Asia Pacific , Khon Kaen, Thailand, v. 3, n. 5, p. 84–93, 2024. DOI: 10.62992/8ehm2m36. Disponível em: https://ijphap.com/index.php/home/article/view/74.. Acesso em: 13 jul. 2024.